Wondering where you can escape and enjoy a private harbour side dining experience with uninterrupted views of the Sydney skyline? Look no further than Portside Sydney. Located in the Western Foyers and Colonnade that were redesigned by Opera House architect Jørn Utzon in 2006, tables at Portside Sydney look across to Circular Quay and the Sydney Harbour Bridge.
The restaurant offers an à la carte menu of casual dining designed by Lauren Murdoch. There are kids' meals as well as grab-and-go options for pre-theatre goers. Indulge in beef short rib with mustard butter, graze on our warm tartlet with asparagus and ricotta, and delight in our cool raspberry jelly and nectarine desert. Or, just pop in for a coffee and treat.
Perfect for a light meal, coffee and dessert or pre-show dining, this relaxed family friendly restaurant offers stunning views over Circular Quay and the Harbour Bridge. Pre-show two course dining with a glass of house wine is $49, with entrees and main meals ranging from $17 - $34.
Inside and outside, savoury and sweet, Portside has you covered
Click to see images
New Year's Eve at Portside
Saturday 31 December
There’s no better way to ring in the new year than with your nearest and dearest, so put your dancing shoes on and you’ll be enjoying the best there is to offer. Leaving your worries at the door, this all-inclusive ticket includes free-flowing Champagne, cocktails and a roaming canape and food station menu by Lauren Murdoch. Our guests will have the golden ticket to Sydney’s best party.
Located directly opposite the Harbour Bridge, Portside Sydney is the ultimate vantage point for anyone who wants to experience the best of what Sydney has to offer.