Taste of the Opera House
Calling all foodies!
Wine and dine your way around the Sydney Opera House’s restaurants and bars. An entirely different way to experience Australia’s most inspiring building while taking in the culinary delights of some of Sydney’s best chefs.
“A truly elegant experience. We had a wonderful time”
Feb17 Tour Guest
Opera Bar
Escorted by your own personal Sydney Opera House guide from Stage Door, begin with a cocktail making class at Opera Bar learning to create one of their signature cocktails, while enjoying fresh seafood and charcuterie from the Matt Moran influenced RAW bar and Meat & Cheese Room.
Opera Kitchen
You will make your way down the concourse to get hands on at Opera Kitchen in a poke bowl making masterclass with one of their expert chefs. Best part of the masterclass is you get to eat it after.
Portside Sydney
A spectacular lunch will then be served at Portside Sydney, where you enjoy a scrumptous main course paired with matched Australian wines.
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Bennelong
Finish your day at Bennelong restaurant, enjoying a delicious Peter Gilmore signature dessert and theatrical cocktail to accompany. You can choose to stay here or move back around to the other venues.
Frequently Asked Questions
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The Opera House is a not-for-profit organisation.