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Dining Offers

We’re delighted to welcome you back to the Sydney Opera House with our restaurants - BennelongOpera BarOpera Kitchen and Portside - now open. 

We look forward to seeing you at the Opera House soon.

Bennelong Ensembles

Following a seven-month-long hibernation, Bennelong reopens their doors with an ensemble of fine dining and classical music, brought to you by Executive Chef Peter Gilmore and Head Chef Rob Cockerill and musicians from Sydney Symphony Orchestra and Australian Chamber Orchestra alongside other independent classical artists from Sydney and surrounds.

Bennelong Ensembles will be sold through Bennelong Restaurant.

Available from Thursday 29 October to Sunday 20 December.

Pre-Theatre Dining Now at Portside Sydney

Portside Sydney Restaurant has designed a two and three-course pre-theatre dining menu complete with a pre-pay option. Enjoy your harbourside meal right under the sails of the Sydney Opera House, before heading over to the Drama Theatre to enjoy the show.

Pre-Theatre Dining Options:

  • 2 courses and a glass of house red or white wine for $61 per person
  • 3 courses and glass of house red or white wine for $72 per person

If you are joining us for pre-theatre dining, we recommend arriving 90 minutes prior to enjoy the full dining experience.

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Opera Kitchen

Perched beside the most famous sails in the world with uninterrupted views of both the famed Harbour Bridge and Sydney Harbour, Opera Kitchen provides innovative and creative food for all tastes and wallets.

Opera Bar

Inspired by Sydney, Opera Bar’s food menu is light, sunny and made for snacking, sharing or savouring solo. Fresh, seasonal and sustainable, the menu showcases Australian suppliers and provenance and seafood is the star.

Novel Coronavirus (COVID-19) update

Information on precautionary measures taken on site by the Sydney Opera House.