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Dining Offers

Summer Spritz at Bennelong

This summer, head to Bennelong Bar to enjoy a cocktail list celebrating Australian producers, and bar menu by Executive Chef Peter Gilmore.

The Bar is an ideal place for guests to meet before or after a show whether it’s over a drink or a quick bite. Guests just visiting the Opera House are also invited to pop in, sit back and enjoy Sydney’s most beautiful harbour view.

No reservations are taken for the Bennelong Bar. To join us, simply walk in.

Summer Cocktail list

Herbs $19
Campo De Encanto pisco, Oscar 697 extra dry vermouth, lavender, lime, basil and grapefruit soda
 
Spices $20
Bennelong Mulled Wine syrup, Pampelle Ruby l'Apero, Pierre Ferrand dry curacao, Stefano Lubiana sparkling
 
Flowers $20
Garagiste Le Stagiaire rosé, Tanqueray gin, elderflower, pink grapefruit, soda
 
Citruses $21
Ketel One vodka, lemon myrtle, strawberry, coconut syrup, lemon, yuzu infused soda
 
Fruits $22
vanilla infused Pampero Anejo rum, Stefano Lubiana sparkling, apricot & saffron syrup, mandarin soda
 

Frozen Wines at Opera Bar

Stay cool with Opera Bar's $15 frozen wines (there’s 3 to choose from);

  • FROSÉ rosé, strawberry, citrus
  • FROSECCO prosecco, lemon myrtle, orange blossom
  • FRIESLING riesling, lemon, lime, pineapple, almond

These 3 drinks are available from the outdoor bar, so head straight there on arrival to get your hands on one.

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