Midden by Mark Olive

The land on which the Opera House stands is known as Tubowgule to its Traditional Custodians, the Gadigal. With its proximity to the water, the area was rich in resources, including oysters. The shells discarded by the First Nations people formed ‘middens’ located around Sydney Harbour.

If you require the menu in a different format, or assistance please contact Midden at midden.manager@middensydney.com.au